Menu

Pecan Blueberry Snack Box

Rrecipe

Ingredients

19 pecan halves

½ cup fresh blueberries

1 hardboiled egg/peeled

⅓ cup cucumber slices

1 ounce cubed white Cheddar cheese

2 slices salami

1/8 cup ranch dressing

Process

  1. Divide pecans, blueberries, eggs, cucumber, cheese, and salami between sections of the lunch box.
  2. Secure ranch dressing in small container with lid.
  3. Refrigerate and serve as a snack or lunch.